ESSRG
ESSRG works with WP5 and WP6 teams to assess novel technologies and policy recommendations.
The main task of the ESSRG is to assess the socio-economic acceptance of the shift to sustainable food production.
ESSRG works with WP5 and WP6 teams to assess novel technologies and policy recommendations.
The main task of the ESSRG is to assess the socio-economic acceptance of the shift to sustainable food production.
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Funded by the European Union.
Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or REA.
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Sustainable Nutrient Management in Soilless Culture to Optimise Crop Performance and Minimise Environmental Impacts
14 – 18 July 2025
Agricultural University of Athens, Athens, Greece